This menu has order restrictions
Starters
Tandoori Chicken
Marinated in yougurt, ginger garlic, spices and lemon juice cooked to perfection in tandoori, one whole chicken cut into small pieces
Afghani Chicken (8 pcs)
Chicken supreme, marinated in mild cream sauce with herbs cooked in tandoor
Chicken 65
Dry preparation of chicken pieces marinated in yoghurt and a spicy masala and then fried
Chicken Tikka (8 pcs)
Succulent pieces of chicken, marinated in special tandoor marinade, cooked in tandoori
Lamb Seekh Kebab (8 pcs)
Minced lamb mixed with onion, spices, fresh herbs, cooked to perfection
Fish Tikka (6 pcs)
Fresh fish marinated chefs marinade, roasted in tandoor
Paneer Tikka
Homemade cheese cubes, onions, bell pepper, marinated in our special sauce, cooked in tandoori
Vegetable Samosa (2 pcs)
Triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with chutney
Vegetable Pakora (6 pcs)
A fine combination of spinach and cottage cheese with ginger and fine herbs
Honey Chili Potatoes
Chili potatoes with thrilling burst of flavors with combination of sauce, garlic, ginger and green chili
Hara Bara Kebab (4 pcs)
Crispy, spicy delicious snack deep fried with spinach and potatoes flavored with spice mix
Onion Bhaji (10 pcs)
Deep fried onion rings dipped in a four batter, served with chutney
Platters
Chilli India Mix Platter
Vegetables samosa, pakora, chicken tikka, lamb seekh kebab
Tandoori Mixed Platter
A selection of chicken tikka, lamb seekh kebab, chicken malai tikka, fish tikka
Vegetarian Mixed Platter
A selection of onion bhaji, paneer pakora, mixed pakora and samosa
Briyani
Chicken or Lamb Briyani
Boneless cubes of chicken or lamb cooked with superior quality Indian basmati rice
Prawn Dum Briyani
Prawn cooked with superior quality Indian basmati rice
Vegetable Briyani
Mixed vegetables cooked with superior quality Indian basmati rice
Vegetarian (served with rice)
Dum Baigan (Eggplant)
Sliced eggplant cooked with cream milk and other spices
Aloo Gobi
Potato and cauliflower cooked in onion and tomato gravy
Dal Makhani
Black lentils stewed, seasoned with butter and spices garnished with a dash of cream
Dhal Fry
Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander
Mushroom Kalimirch
Fresh mushrooms tossed in a pan with garlic and various spices
Navratan Korma
Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
Bhindi Masala
Okra cooked with mild spices
Bhindi-Do-Pyaaza
Fresh okra tossed in cumin, tomato, and ginger masala red onion quarters
Dhal Palak
Yellow lentils and spinach cooked with Indian spices
Channa Masala
Chick peas cooked with onion, tomato based gravy
Baingan Masala (Eggplant)
Eggplant slices cooked with Indian spices and masala
Mushroom Do Pyazza
Mushroom pieces prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour
Jeera Aloo
Potato cooked in tomato and onion based gravy with garlic, ginger and jeera
Aloo Saag
Potato and peas cooked together in a subtle spiced gravy
Paneer Masala
Cottage cheese cooked with onion and tomato based gravy
Paneer Do Pyazza
Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour
Kadai Paneer
Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy
Malai Kofta
Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
Shahi Paneer
Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices
Butter Paneer
Cubes of cottage cheese cooked in tomato and cream gravy
Palak Paneer
Cottage cheese cooked in spinach and exotic spices
Vegetable Jalfrezi
Veg pieces cooked with chopped onion, capsicum, tomato and spices
Chef's Special
Murg-E-Nawabi
Special chicken dish marinated in yoghurt and spices
Nawabi-E-Lamb
A delicious lamb in Nawabi cuisine made with our special chef's recipe
Goat Ghosht
Goat cooked with onions, tomato gravy along with Chef's Special spices
Chicken (served with rice)
Butter Chicken
Chicken tikka cooked in creamy tomato gravy
Chicken Curry
Chicken cooked in a light gravy with freshly ground spices
Chicken Tikka Masala
Chicken tikka cooked in thick sauce with fresh tomatoes and oriental spices
Chicken Shahi Karma
Boneless supreme of chicken, cooked in creamy sauce with selection of mild spices
Chicken Vindaloo
(spicy)
Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Chicken Saagwala
Tender pieces of chicken cooked in subtly flavored spinach, ginger, garlic, and spices
Thai Chicken Curry Red / Green
Thai Chicken red/ green curry with veges and coconut milk
Chicken Do Pyaaza
Boneless chicken pieces prepared traditionally in special spices and herbs and sauteed twice with sliced onions to create a unique flavor
Chicken Jalfrezi
Chicken tikka cooked with Jal cut capsicum and onion in tomato based gravy
Kadai Chicken
Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
Chettinadu Chicken
Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herbs based chicken curry
Chicken Nilliigris
Marinated chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices
Mango Chicken
Tender pieces cooked in mango juice
Chicken Madras
Boneless chicken pieces cooked in a coconut based gravy with onion, ginger and garlic paste
Lamb (served with rice)
Lamb Rogan Josh
Boneless lamb cooked with crushed spices in tomato based gravy
Lamb Meatballs
Lamb meatballs cooked in chef special spices
Lamb Chettinado
Lamb cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based lamb curry
Lamb Korma
Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Lamb Madras
Boneless lamb pieces cooked in a coconut based gravy
Lamb Vindaloo
(spicy)
Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Lamb Curry
Creamy onion and tomato based curry
Lamb Saag Wala
Tender pieces of lamb cooked in subtly flavored spinach, ginger, garlic and spices
Lamb Do Pyazza
Boneless lamb pieces prepared traditionally in special spices and herbs and sauteed twice with sliced onions to create a unique flavour
Lamb Nilgiris
Lamb cooked with mint, spinach, coriander, curry leaves and other Indian spices
Kadai Lamb
Lamb sauteed with thick cut pieces of onion and capsicum cooked onion gravy and spices
Seafood (served with rice)
Prawn Malabari
From the exotic locals of Malabar, South India, prawns cooked with coconut milk, tomato, onion and coriander
Prawn Tikka Masala
Fresh prawns cooked in traditional tomato masala with black pepper and red chilies
Thai Prawn Curry Red / Green
Thai prawn red/ green curry with veges and coconut milk
Prawn Butter
Prawns cooked in creamy tomato gravy
Prawn Masala
Prawns cooked in a gravy of garlic, ginger and red onions
Kadai Prawns
Prawn sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
Prawn Do Pyazza
Prawns prepared traditionally in special spices and herbs and sauteed twice with sliced onions to create a unique flavour
Fish Curry
Fish cooked in onion, ginger, garlic, and tomato based curry
Fish Tikka Masala
Tandoori baked fish fillets cooked in a smooth nutty curry with a touch of saffron with base gravy of onions, ginger, garlic and vine ripened tomatoes with spices
Fish Masala
Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chefs special spices
Fish Malabari
From the exotic local of Malabar, South Indian, lemon fish cooked coconut milk, tomato, onion and coriander
Goan Fish Curry
Chunks of fresh cooked in tamarind chilies and cumin sauce
Indian Chinese (served with rice)
Chilli Chicken
(spicy)
Pieces of chicken cooked with onion, capsicum and green chilies in soya sauce
Chicken Manchurian
Chicken cubes cooked in special Manchurian sauce
Garlic Chicken
Boneless chicken cooked with garlic and spices
Cheese Chilli (Paneer Chilli)
(spicy)
Cottage cheese cooked with onion, capsicum and green chilies in soya sauce
Vegetable Manchurian
Vegetables balls cooked in special Manchurian sauce
Chilli Prawns
(spicy)
Whole prawns cooked with onion, capsicum, and green chillies in soya sauce
Indian Chinese - Fried Rice
Vegetable Fried Rice
Chicken Fried Rice
Goat
Goat Curry
Tender goat pieces cooked in thin tomato and onion based curry
Goat Masala
Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green peppers and aromatic spices
Goat Vindaloo
A specialty from goat. Boneless pieces of goat prepared with special vindaloo paste and carefully selected spices
Goat Black Pepper
Goat cooked in black pepper, ginger, garlic with the touch of tomatoes and onion
Tandoori Breads
Plain Naan
Famous Indian hot bread
Butter Naan
Famous Indian hot bread coated with butter
Garlic Naan
Traditional Indian bread stuffed with garlic and coated with butter
Cheese and Garlic Naan
Combination of grated cheese and crushed garlic used to make perfect Indian Bread
Tandoori Paratha
A flaky thick bread, enriched with butter
Cheese Naan
Naan stuffed with cheddar cheese
Roti
Traditional Indian wheat flour flat bread
Keema Naan
Naan stuffed with cooked spiced lamb mince
Peshwari Naan
Naan stuffed with dry fruits and cherries
Paneer Kulcha
Naan stuffed with cottage cheese and coriander. (Aloo and Gobi available)
Aloo Paratha
Naan stuffed with a filling of potatoes and peas
Butter Roti
Traditional Indian wheat flour flat bread with butter
Sides and Salads
Tandoori Chicken Salad
Fresh salad prepared with simply bursting flavors and tandoori chicken to be accompanied with main meal
Indian Salad
A traditional Indian salad with diced cucumber, tomatoes, onions, and carrots. garnished with corriander and lemon juice
Raita
mild yoghurt prepared with cucumber and carrot and some flavors for an add on taste
Pappadum (4 pcs)
Spicy thin wafers made from ground lentils
Mango Chutney
Sweet and tangy dip prepared from semi rip mangoes
Mixed Pickle
Yummy spicy pickles to add taste with main dishes
Desserts
Gulab Jamun (2 pcs)
Traditional Indian sweet - soft balls made of reduced milk, deep fried and soaked in hot sugar syrup
Vanilla Ice Cream (Honey or Mango Topping)
Mango Kulfi
Traditional Indian Ice-cream with mango flavor
Beverages
Soft Drinks
Juice
Ginger Beer
Lemon Lime Bitter
Not Accepting Orders
Sorry, we are currently not accepting online orders at this time
Services
Opening Hours
Location
27 Whatawhata Road, Hamilton, New Zealand
Phone
07 846 1515
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